AFFINIMIP® SPE Patulin
Ready-to-use kits AFFINIMIP® SPE Patulin for the analysis by HPLC of:
- Patulin
- from a variety of apple-based food matrices (apple juice, apple puree, cider, baby food)
AFFINIMIP® SPE Patulin kits contain:
- Patulin cartridges: 3 mL or 6mL
- HPLC column for patulin analysis
- Pectinase solution
- Patulin Standard Solution
- Also AFFINISEP support and services for the implantation of the method in your lab or factory.
AFFINIMIP® SPE Patulin is based on molecularly imprinted polymer (MIP) technology, which makes the test specific, sensitive, rapid and simple to perform. Following a protocol developed by AFFINISEP, the sample extract is centrifuged, filtered, and passed through AFFINIMIP® SPE Patulin column. Patulin is retained within the column. The column is washed to remove unbound material and the toxin is then released from the column following elution with solvent. The eluate is collected prior to analysis by HPLC.
Flangeless cartridges are adapted to the main automate on the market.
- Ready to use kit for analysis of Patulin.
- The easiest and the most accurate method for Patulin analysis.
- Applicable to several apple derived matrices a variety of apple-based food matrices : Apple juice, puree, cider, baby food.
- Compliant with European Commission Regulation (EC) 1881/2006.
Step-by-step video tutorials for Patulin analysis using AFFINIMIP® SPE Patulin.
Booklet AFFINIMIP® SPE Patulin collects main useful information about :
- Regulations concerning Patulin
- AFFINIMIP®SPE Patulin description
- Proficiency testing obtained with this product
- Product added-value vs alternative methods
- Application notes
- Relative products (standard solution…)
For more AFFINIMIP® SPE Patulin articles, please click here.
AFFINIMIP SPE Patulin Apple juice LC - MS/MS
New ! Combination of AFFINIMIP® SPE PATULIN clean-up with LC-MS/MS detection strongly shorten Patulin analysis with excellent recoveries and repeatability!
Application note AFFINIMIP® SPE Patulin in Thick juices and fruit juice concentrate
Thick juices and fruit juice concentrates analysis with AFFINIMIP®SPE Patulin by UV detection.
Patulin could be analyzed on thick juices and fruit juice concentrates with recovery yields higher than 80% after a pectinase treatment and an efficient and fast clean-up with AFFINIMIP®SPE Patulin.
Application note AFFINIMIP®SPE Patulin in cider
Cider – UV detection.
Cider spiked with Patulin at 10µg/kg and 40 µg/kg was tested on a HPLC system after sample cleanup with AFFINIMIP® SPE Patulin. Clean chromatograms and recoveries above 80% were obtained.
Application note AFFINIMIP®SPE Patulin in dried apple
Dried apple analysis with AFFINIMIP®SPE Patulin 6mL-200mg – UV detection.
Dried apple dices spiked with Patulin at 10µg/kg and 20 µg/kg were tested on a HPLC system after sample cleanup with AFFINIMIP®SPE Patulin 200mg cartridges. Clean extracts and recoveries above 90% were obtained.
Application note AFFINIMIP®SPE Patulin automated protocol
Automated protocol for Patulin analysis in apple juice – UV detection by AFFINIMIP® SPE Patulin.
The combination of AFFINIMIP®SPE Patulin cartridges with an automate GILSON GX-271 ASPEC™ shows accurate and reliable analysis with recovery yields higher than 80% on a apple juice.
Application note AFFINIMIP® SPE Patulin apple-fruit puree
Patulin analysis in Apple-fruit puree – UV detection by AFFINIMIP® SPE Patulin.
Apple/pear and apple/strawberry purees were tested on a HPLC system after sample cleanup with AFFINIMIP®SPE Patulin. Recoveries above 75% were obtained.
Cider analysis by UV detection using AFFINIMIP® SPE PATULIN.
Cider spiked with Patulin at 10µg/kg and 40 µg/kg was tested on a HPLC system after sample cleanup with AFFINIMIP® SPE Patulin. Clean chromatograms and recoveries above 80% were obtained.